Carni / Meat
Filetto Alla Griglia
Grilled fillet Steak
Filetto Al Pepe Verde
Fillet in a green pepper sauce
Medaglioni Portofino
Pan fried Beef Medallions with Red Onion, Pesto & Cream Sauce
Entrecote Alla Boscaiola
Sirloin Steak with Wild Mushrooms & Red Wine sauce (or grilled)
Fegato Di Vitello
Calf's Liver with Bacon or Butter and Sage
Costoletta D'Agnello
Grilled Lamb Cutlets
Scaloppa Di Vitello Milanese
Escalope of Veal in breadcrumbs
Saltimbocca Alla Romana
Piccata topped with Parma Ham, Sage & White Wine sauce
Pollo Sorrentina
Breast of Chicken topped with Mozzarella cheese & Tomato sauce
Pollo Alla Diavola
Breast of Chicken grilled with Herbs & Chilli